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Hôtel Le Bois Joli & Restaurant La Table d'Oche
the hotel
The hotel has 23 rooms in total.
The Hotel Le Bois Joli*** and La Table d'Oche Restaurant, recently renovated, welcome you to Saint-Paul-en-Chablais, surrounded by nature, just 9 km from the Royal Hotel, at an altitude of 985 metres.
It boasts a restaurant with a strong reputation in the region, offering local cuisine that combines tradition and modernity, and seating for up to 80 guests, a shaded or sunded terrace and a meeting room with free private parking.
The hotel offers guests a heated outdoor swimming pool, a wellness area with jacuzzi, hammam, sauna and a small gym.
Pool table, babyfoot and a petanque area complete the range of activities on offer.
There are numerous footpaths within easy reach of the hotel. Our establishment is very popular for hikers, runners and mountain bikers.
Rooms include a desk, TV, storage space, free Wi-Fi connection and a balcony (except in one of our family rooms and in our Junior Suite). They are equipped with a private bathroom with a shower or a bath and a toilet.
The Le Bois Joli Hotel offers a generous local sweet and savoury buffet breakfast.
Évian-les-Bains train station is 11 km away and Geneva international airport is 59 km from the hotel.
services
accessibility
Hotel Le Bois Joli is located in "La Beunaz" (in the commune of Saint-Paul-en-Chablais) on the Gavot Plateau between Leman Lake and the Chablais mountains.
From Thonon-les-Bains and Évian-les-Bains, follow the signs to Bernex.
Go through and after the village of Saint-Paul-en-Chablais towards Bernex.
Once you arrive in "La Beunaz," you will find a garage on your left, then take the first road on your right (a road that descends). There, you will see a sign indicated "Hôtel Le Bois Joli***."
Finally, you will find our establishment on your left, 150 meters down further.
location & access
ecological approach
As part of our environmental responsibility approach, our 3-star hotel and restaurant, certified "Less Save the Planet," implements an eco-responsible policy.
Our biofuel heating system significantly reduces greenhouse gas emissions. We have expanded the use of low-energy LED light bulbs throughout our establishment. We pay careful attention to waste management : selective sorting, composting, and recycling of biowaste for poultry.
We favor eco-labeled cleaning products that are respectful of health and the environment. We source our products locally, within a radius of less than 25 km, to reduce our carbon footprint and support local businesses. Finally, for takeaway meals and picnics, we use exclusively recyclable containers, in line with our commitments.
Our establishment is thus committed to a concrete approach to sustainability, combining comfort, quality of service, and compliance with current environmental requirements.
reservation conditions
Read the full booking terms and conditions by clicking on the button below.